TypeVeg BrandEverest OrganicNo Masala TypeOthers ,Kanda Lasun Masala
About the Product
Kanda (Onion) Lasun (Garlic) Masala (Spice Blend) originated from Kolhapur in Maharashtra and has greatly influenced the local cuisine there. An exemplary taste that would remind you of homemade Maharashtrian food.
Chilli, Garlic, Cumin, Onion, Coriander, Salt, Cotton Seeds Oil, Ginger, Black Pepper And Turmeric
How to Use
Everest Kanda Lasun Masala is used in the preparation of spicy vegetables with or without curries like stuffed brinjal, shev-bhaji, misal, chicken, mutton, fish and egg curry etc. or used as a dry masala with snacks like usal, missal, Vada Pav, Thalipeeth, Pakoda.